KitchenForth

Genuine Pizza from Italy

Made with heartfelt dedication and Italian practices since 1985

Explore Our Menu

Wood-Burning Ovens

Experience the rich flavors with our pizzas cooked in old-world wood-burning ovens.

Pristine Ingredients

Only the finest local produce is used to craft each pizza we serve.

Recognized Excellence

Recipient of the title Top Pizzeria in the area for the past five years.

Interesting Pizza Statistics

15,000+

Pizzas Delivered Every Month

28

Distinctive Pizza Flavors

97%

Satisfied Customer Rate

18

Gastronomic Awards Earned

Our Pizzeria's Story

1985

Launched with a family-owned oven and Naples'secret recipes.

1995

Moved to a larger venue and introduced genuine wood-burning pizza ovens.

2005

Achieved our inaugural distinction for City's Best Pizza and debuted our famous crust combination.

2015

Marking three decades with the launch of our quote-worthy gourmet pizzas.

2023

Maintaining our commitment to excellence, incorporating sustainable methods.

Recent Blog Entries

The

Mastering the Art of Pizza Dough

Uncover our chef's methods for dough that's flawlessly crisp and tender.

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Top

2024's Top Pizza Toppings

Get a glimpse of this year's most loved and revolutionary toppings.

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Juice

Juice Combinations for Pizza Aficionados

Find out how to amplify your pizza indulgence with the ideal juice accompaniment.

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